Discover the easiest way to make crispy sweet potato fries and bacon using an air fryer. A perfect combination for a delicious and easy meal!
Crispy Air Fryer Sweet Potato Fries & Bacon Recipe
Sweet potato fries and crispy bacon are a match made in heaven! Using an air fryer, you can achieve the perfect balance of crunch and flavor with minimal effort.
Why You'll Love This Recipe
Quick and Easy – Ready in just 15-20 minutes
Healthier Option – Uses less oil than traditional frying
Perfectly Crispy – Achieve the best texture with simple steps
Great Pairing – Enjoy with a variety of side dishes
Ingredients for Sweet Potato Fries:
2 sweet potatoes (cut into long, thin sticks)
1 tbsp olive oil
1/2 tsp salt
1/4 tsp black pepper
1/2 tsp paprika (optional)
1/2 tsp cinnamon (optional, for a sweeter taste)
Ingredients for Air Fryer Bacon:
6 strips of bacon
Instructions:
Sweet Potato Fries
Preheat Air Fryer – Set to 200°C (400°F).
Prepare Sweet Potatoes – Peel or wash thoroughly and cut into long, thin sticks.
Season – Toss with olive oil, salt, pepper, and any optional seasonings.
Cook – Arrange in a single layer in the air fryer basket and cook for 15-18 minutes, shaking halfway through.
Serve & Enjoy – Serve hot with your favorite dipping sauces.
Air Fryer Bacon
Preheat Air Fryer – Set to 180°C (350°F).
Arrange Bacon – Lay bacon strips in a single layer in the air fryer basket.
Cook – Air fry for 8-10 minutes, flipping halfway through for even crispiness.
Drain & Serve – Place cooked bacon on a paper towel to remove excess grease before serving.
Perfect Pairings – 5 Foods That Go Well with Air Fryer Bacon:
Avocado Toast – Add crispy bacon on top for a delicious breakfast upgrade.
Eggs & Omelets – A classic combination that never fails.
Burgers & Sandwiches – Enhance your meal with extra crunch and flavor.
Salads – Chop and sprinkle over fresh greens for a smoky touch.
Pancakes or Waffles – The perfect balance of sweet and savory.
Dipping Sauces for Sweet Potato Fries:
Garlic Aioli – Mix mayonnaise, minced garlic, lemon juice, and salt.
Honey Mustard – Combine honey and Dijon mustard in a 1:1 ratio.
Sriracha Mayo – Blend mayonnaise with Sriracha for a spicy kick.
Balsamic Glaze – A rich, tangy sauce that enhances the sweet potato’s natural flavor.
Yogurt Sauce – Mix Greek yogurt, lemon juice, chopped herbs, salt, and pepper for a healthy option.
Tips for the Best Sweet Potato Fries & Bacon:
Avoid Overcrowding – Cook in batches to maintain crispiness.
Adjust Cooking Time – Depending on thickness, adjust time accordingly.
Experiment with Flavors – Try adding herbs, cinnamon, or grated cheese for variety.
Use Thick-Cut Bacon – For an extra crispy and meaty bite.
Serving Suggestions:
Enjoy crispy sweet potato fries and bacon with your favorite breakfast, lunch, or dinner! Pair with eggs, sandwiches, or even as a snack for the perfect treat.
Try this recipe and let us know your thoughts in the comments!
.jpg)
Comments
Post a Comment