Air Fryer Steak Recipe | Easy and Perfect Steak

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Air Fryer Steak Recipe | Easy and Perfect Steak

Do you want to enjoy a restaurant-quality steak at home with ease? This air fryer steak is crispy on the outside, perfectly juicy on the inside, and packed with flavor! With simple seasoning and a few tips, you can make a gourmet steak effortlessly at home.



Why You'll Love This Air Fryer Steak

✅ Quick & Easy – A simple dish ready in under 15 minutes.
✅ Flavorful Crust – The air fryer gives it a crispy crust while keeping it tender inside.
✅ Customizable Doneness – Easily achieve your preferred doneness.
✅ Healthy Cooking Method – Minimizes oil while preserving all the juicy goodness!


Ingredients

Steak Ingredients:

  • 1–1.5 inch thick steak (ribeye, tenderloin, sirloin, etc.)
  • 1 tbsp olive oil
  • 1 tsp salt
  • 1/2 tsp black pepper
  • 1/2 tsp garlic powder
  • Rosemary or thyme (optional)

Butter Sauce (Optional):

  • 2 tbsp melted butter
  • 1 tsp minced garlic
  • 1 tsp chopped parsley

Best Sauces to Pair with Steak

Enhance your steak with these delicious sauces!

  1. Garlic Butter Sauce – A classic combination of butter, garlic, and herbs.
  2. Horseradish Cream Sauce – Creamy with a spicy kick that pairs well with steak.
  3. Peppercorn Sauce – A rich, creamy sauce with a bold pepper flavor.
  4. Mushroom Cream Sauce – Adds a deep umami flavor for the perfect pairing.
  5. Balsamic Glaze – A sweet and tangy glaze that enhances the meat’s natural juices.

How to Cook Steak in an Air Fryer

1️⃣ Preheat Air Fryer – Set it to 400°F (200°C).
2️⃣ Prepare the Steak – Let the steak sit at room temperature for 20 minutes, then pat it dry with a paper towel.
3️⃣ Season the Steak – Brush with olive oil and evenly sprinkle salt, pepper, and garlic powder.
4️⃣ Air Fry the Steak – Place the steak in the air fryer basket and cook according to your preferred doneness:

  • Rare: 6–7 minutes (flip halfway)
  • Medium Rare: 8–9 minutes
  • Medium: 10–11 minutes
  • Medium Well: 12–13 minutes
  • Well Done: 14–15 minutes
    5️⃣ Rest the Steak – Let it sit for 5 minutes to allow the juices to redistribute.
    6️⃣ Add Butter Sauce (Optional) – Drizzle melted butter mixed with garlic and parsley over the steak.
    7️⃣ Serve & Enjoy – Pair with your favorite sauce and enjoy!

Tips for the Best Air Fryer Steak

✔️ Use High-Quality Meat – A well-marbled steak will be more flavorful.
✔️ Let the Steak Reach Room Temperature Before Cooking – Ensures even cooking.
✔️ Don’t Overcrowd the Air Fryer – Allows proper air circulation for even cooking.
✔️ Always Let the Steak Rest – Helps retain juices for a tender bite.
✔️ Experiment with Different Sauces – Try various sauces to elevate the flavors!


Frequently Asked Questions (FAQs)

Q: Can I cook a frozen steak in the air fryer?
A: Yes! Just increase the cooking time by 5–7 minutes and check for doneness in the middle.

Q: What’s the best cut of steak for the air fryer?
A: Ribeye, tenderloin, sirloin, tomahawk, or any cut at least 1 inch thick works best.

Q: How do I store leftover steak?
A: Store it in an airtight container in the fridge for up to 3 days. To reheat, air fry at 350°F (175°C) for 3–5 minutes.

This air fryer steak is the easiest way to enjoy a restaurant-quality steak at home! 🥩🔥

Tried this recipe? Share your experience in the comments below! 👇

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