7 Tuna Recipes You Can Make with Frozen Tuna
Tuna Kimbap
Thaw frozen tuna, season it with soy sauce and sesame oil, and roll it with rice in seaweed to make kimbap. You can add vegetables or eggs to make it even more filling.Tuna Steak
Slice the frozen tuna into thick pieces and pan-fry it. Season it with sesame oil, soy sauce, garlic, and pepper, and cook it like a steak. This dish preserves the tuna's texture and delivers a rich taste.Tuna Salad
Dice the thawed tuna and mix it with lettuce, tomatoes, cucumbers, and a dressing (olive oil, lemon juice, salt, pepper) for a fresh, healthy salad.Tuna Curry
Cut the tuna into small pieces, sauté it with curry powder, then simmer it with vegetables to make a flavorful tuna curry. It pairs perfectly with rice for a hearty meal.Tuna Pasta
Thaw the tuna, then sauté it with olive oil, garlic, tomatoes, and herbs. Mix it with pasta for a simple and delicious Italian-inspired dish.Tuna Fried Rice
Chop the thawed tuna into small pieces and stir-fry it with leftover rice, soy sauce, sesame oil, and vegetables. This is an easy and filling one-pan dish.Tuna Tartare
Finely chop the thawed tuna and mix it with onions, cucumbers, herbs, soy sauce, and sesame oil to create a fresh tuna tartare. Serve it with wasabi or chili for an added kick.

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